Spicy, exuberant, silky
Presentation
The vintage
2020 will be remembered as a year filled with emotion, career choices, solidarity, and
privileged time with family.
The warm Spring, dry summer and rainy month of August made the grapes grow and ripen
quickly. Harvest started August 22nd, the most precocious harvest in the history of the
Alsace wine region. Our objectives were met as we preserved ripe, rich acidities, fine
aromas, and balanced sugar/ alcohol levels. Consequently, our 2020 vintage is harmonious,
aromatic with well-structured acidities.
privileged time with family.
The warm Spring, dry summer and rainy month of August made the grapes grow and ripen
quickly. Harvest started August 22nd, the most precocious harvest in the history of the
Alsace wine region. Our objectives were met as we preserved ripe, rich acidities, fine
aromas, and balanced sugar/ alcohol levels. Consequently, our 2020 vintage is harmonious,
aromatic with well-structured acidities.
Terroir
Clay-limestone soil, 200 m altitude, vines under 40 years old. Organic farming.
Winemaking
Hand-harvested, 3.5-hour pressing in a pneumatic press with whole clusters. Fermentation in
stainless steel tanks, followed by aging on fine lees. Winemaking adheres to organic
standards.
stainless steel tanks, followed by aging on fine lees. Winemaking adheres to organic
standards.
Varietal
Gewürztraminer : 100%
Specifications
Alcohol content : 13 % vol.
Residual Sugar : 34 g/l
pH : 3.7
Tartaric acidity : 4.2 g/l
Contains sulphites.
Advice
Serving
Store horizontally, away from light, at a consistent temperature between 10°C and 15°C.
Serve chilled but not ice-cold, ideally between 8°C and 10°C.
Serve chilled but not ice-cold, ideally between 8°C and 10°C.
Ageing potential
3 to 5 years
Tasting
Intense notes of roses and spices fill the nose of this wine. The palate is fresh and balanced with delicate mango aromas
